Pan- Fried Tofu

• 1 tbsp olive oil

• 1 green onion, thinly sliced

• 4 tsp. soy sauce

• 2 tsp rice vinegar

• 1 tsp. red chili flakes

• 1 tsp. toasted sesame seeds

• 1 tsp sugar

1. Mix green onion, soy sauce, vinegar, chili flakes, sesame seeds and sugar.

2. Place tofu on a plate and pour sauce on top. Serve with rice.

Recipe from Cook Korean by Robin Ha